العناصر | Best Thai Cooking Class in Sukhumvit With Market Tour Mango
Best Thai Cooking Class in Sukhumvit With Market Tour Mango
المعلومات المهمة
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تتوفر خيارات النقل العام في مكان قريب
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Children under 5 are not able to join the class. Children aged 5–11 must be booked as a child participant and take part with a paying adult guardian at all times. Children are not able to attend without an adult.
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Children are not able to attend without an adult.
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Because our kitchen space is limited, guests who have not booked the class — whether adult or child — are not able to observe the class or wait inside the venue
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We’re sorry for any inconvenience this may cause. If you have a companion who isn’t joining the class, Big C On Nut and the local market are just steps away, a great place to spend the time.
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If you have any food allergies, please inform your chef before the class begins Vegetarian options are available
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Please notify us when booking so we can prepare the right ingredients in advance Please wear comfortable clothing
سياسة الإلغاء
للحصول على استرداد كامل للمبلغ، قم بإلغاء الحجز قبل ٢٤ ساعة على الأقل من موعد المغادرة المقرر.
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لاسترداد المبلغ بالكامل، يجب الإلغاء قبل 24 ساعة على الأقل من موعد بدء التجربة.
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يُعرض وقت انتهاء الحجوزات بالتوقيت المحلي.
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إذا قمت بالإلغاء قبل أقل من 24 ساعة من وقت بدء الجولة، فلن تتمكّن من استرداد المبلغ الذي دفعته.
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لإجراء هذه الجولة، يجب توافر حدّ أدنى من المسافرين. إذا تم إلغاؤها بسبب عدم استيفاء الحد الأدنى، فسوف يُعرض عليك إمكانية اختيار تاريخ/تجربة مختلفة أو استرداد المبلغ بالكامل.
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لن يتم قبول أي تغييرات تجريها قبل أقل من 24 ساعة من وقت بدء الجولة.
One of the highlights of the 3-Hour Class comes next: you'll watch, and help create, a dramatic burst of flame as we stir-fry Pad Pak Boong Fai Daeng, a fire-wok morning glory dish, served alongside golden turmeric rice. Finish the class by hand-stretching our signature Banana Roti, a Thai street-food dessert made from scratch, from dough to pan, a technique and experience found only in this class. If you'd rather not make the roti, you can choose Mango Sticky Rice instead, and if you're in a group, you can split the two desserts and share. Whichever class you choose, you'll leave with a full meal of everything you cooked, a recipe QR code to recreate the dishes at home, and a real sense of ...
ما تشمله الجولة
٣ ساعات
مُقدم في الإنكليزية
إلغاء مجاني
بطاقة رقمية
٣ ساعات
مُقدم في الإنكليزية
إلغاء مجاني
بطاقة رقمية
ما تشمله الجولة
Recipes (Video) QR
Cooking equipment & Ingredients
Five-course meal
water
خدمة الاستقبال والتوصيل من الفندق
نصائح
نقاط التلاقي
الانطلاق
Mango Cooking School
Take a 5–10 min walk from BTS Skytrain On nut Station. Across from BIG-C (On nut) Market
العودة
Best Thai Cooking Class in Sukhumvit With Market Tour Mango
نبذة
One of the highlights of the 3-Hour Class comes next: you'll watch, and help create, a dramatic burst of flame as we stir-fry Pad Pak Boong Fai Daeng, a fire-wok morning glory dish, served alongside golden turmeric rice. Finish the class by hand-stretching our signature Banana Roti, a Thai street-food dessert made from scratch, from dough to pan, a technique and experience found only in this class. If you'd rather not make the roti, you can choose Mango Sticky Rice instead, and if you're in a group, you can split the two desserts and share. Whichever class you choose, you'll leave with a full meal of everything you cooked, a recipe QR code to recreate the dishes at home, and a real sense of ...
ما تشمله الجولة
٣ ساعات
مُقدم في الإنكليزية
إلغاء مجاني
بطاقة رقمية
٣ ساعات
مُقدم في الإنكليزية
إلغاء مجاني
بطاقة رقمية
ما تشمله الجولة
Recipes (Video) QR
Cooking equipment & Ingredients
Five-course meal
water
خدمة الاستقبال والتوصيل من الفندق
نصائح
نقاط التلاقي
الانطلاق
Mango Cooking School
Take a 5–10 min walk from BTS Skytrain On nut Station. Across from BIG-C (On nut) Market
العودة
برنامج الجولة
Learn to cook authentic Thai favorites at our cooking school in On Nut, just a 2-minute walk from the local market and about 10 minutes from BTS On Nut Station. This isn't a watered-down tourist menu. Our dishes are inspired by real Thai home cooking, local markets, and street-food traditions, made without shortcuts and without MSG. Every class begins hands-on, hand-pressing your own coconut milk and coconut cream the traditional way, before moving on to the mains. It's a slower, more traditional method than most cooking schools use, and it sets the tone for the rest of the class: everything here is made from real ingredients, prepared the way Thai home cooks actually do it. You'll enjoy an ...
