Meet your host, an Iron Chef Thailand winner, at Bang Wa BTS Station at 8am for pickup and a short drive to Don Wai Market, famous for its vibrant produce and local snacks. Stroll through the market together as your host introduces you to regional fruits, vegetables, and Thai ingredients. Then, enjoy a scenic 30-minute boat ride along the Tha Chin River to your host’s peaceful riverside home surrounded by lush gardens. This private boat ride on this serene river is a truly unique experience in Bangkok.

Sip a refreshing drink before stepping into your host's professional kitchen studio for a hands-on Thai cooking class. Learn to prepare two authentic Thai dishes from scratch as your host shares her deep knowledge of local herbs, spices, and culinary traditions. After cooking, savor your meal overlooking the river — dishes may include Pad Thai, red curry with roasted duck, or her signature Somtam lood. Enjoy your creations with a glass of local beer before returning to Bang Wa Station. Your host is not only passionate about cooking but also presenting dishes artfully with flowers and herbs from her garden. She lives on a lush, beautiful property on the banks of the Tha Chin River which is in the Nakhon Sathom Province - it is a wonderful stop en route back from the Damnoen Saduak floating market into the city. Please note that your host runs a restaurant out of her home so there may be a few patrons of the restaurant in the dining room during the lunch hour.

If you choose the optional transfers option, you will be picked up from and dropped off at your Bangkok hotel.