العناصر | 2 Countries in 1 Day Spain Wine and Portugal Farm Cooking Class
2 Countries in 1 Day Spain Wine and Portugal Farm Cooking Class
O Rosal
المعلومات المهمة
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تسهيلات لدخول المعاقين
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يمكن للرضع والأطفال الصغار الركوب في عربة الأطفال أو عربة الأطفال
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مسموح بحيوانات الخدمة
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يمكن الوصول إلى خيارات النقل بواسطة الكراسي المتحركة
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يمكن الوصول إلى جميع المناطق والأسطح بواسطة الكراسي المتحركة
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مناسبة لجميع مستويات اللياقة البدنية
سياسة الإلغاء
للحصول على استرداد كامل للمبلغ، قم بإلغاء الحجز قبل ٢٤ ساعة على الأقل من موعد المغادرة المقرر.
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لاسترداد المبلغ بالكامل، يجب الإلغاء قبل 24 ساعة على الأقل من موعد بدء التجربة.
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يُعرض وقت انتهاء الحجوزات بالتوقيت المحلي.
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إذا قمت بالإلغاء قبل أقل من 24 ساعة من وقت بدء الجولة، فلن تتمكّن من استرداد المبلغ الذي دفعته.
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لإجراء هذه الجولة، يجب توافر حدّ أدنى من المسافرين. إذا تم إلغاؤها بسبب عدم استيفاء الحد الأدنى، فسوف يُعرض عليك إمكانية اختيار تاريخ/تجربة مختلفة أو استرداد المبلغ بالكامل.
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لن يتم قبول أي تغييرات تجريها قبل أقل من 24 ساعة من وقت بدء الجولة.
2 countries in 1 day: wine tasting in Spain and cooking with a Le Cordon Bleu Chef in a Portugal farm. Experience an exclusive cross-border journey from Porto to Galicia and your private Minho Farm. This tour is perfect for foodies and families seeking insider knowledge. You’ll enjoy premium Albariño tastings at a top Spanish winery followed by a hands-on masterclass with a Le Cordon Bleu Chef at your family estate. Beyond the kitchen, you will discover the magic of your 'Quinta', a hidden gem right on the river border where time seems to stop. Guests gain more than just recipes; they enjoy a true 'farm-to-table' lifestyle, picking fresh ingredients and sharing a long, traditional lunch in a...
ما تشمله الجولة
١ يوم
مُقدم في البرتغالية & 3 آخرين
إلغاء مجاني
بطاقة رقمية
١ يوم
مُقدم في البرتغالية & 3 آخرين
إلغاء مجاني
بطاقة رقمية
ما تشمله الجولة
Private transportation
Soda/Pop
تذوق النبيذ
Alcoholic Beverages
Lunch
Gratuities
برنامج الجولة
1
بوديجاس تيراس جودا
Discover 2 countries in 1 unforgettable day with a unique food and wine experience led by a professional chef. Beginning at 8:30 AM with pickup from your hotel, we’ll drive north toward Galicia, Spain, a beautiful wine region. At 10:00 AM, we'll enjoy a guided visit to one of the region’s most renowned wineries, where you’ll taste local. The Atlantic breeze shapes the character of the world-famous Albariño grapes. You will walk through ancient vineyards and explore a winery that blends tradition with modern excellence. The experience is framed by the majestic Minho River; as we cross this natural frontier, you’ll witness how the landscape and culture mirror each other across the border. It’s more than a tasting; it’s a deep dive into the history of a land where the river serves not as a wall but as a bridge between two rich winemaking heritages. You will enjoy an exclusive expert-led tasting, discovering the nuances that make these high-altitude coastal wines truly unique in the world.
٠ دقيقة
2
Vilar de Mouros
Around 11:30 AM, we return to Portugal for your culinary experience, just 15-minute drive to your private family estate (Quinta) in Vilar de Mouros, a charming village known for hosting the oldest music festival in Europe, where you’ll be welcomed with a cocktail surrounded by a peaceful 5,000 m² property filled with trees. At 12:30 PM, your hands-on cooking class begins. Led by a chef trained at Le Cordon Bleu Paris, you’ll learn how to prepare 3 traditional Portuguese dishes, while discovering the stories and ingredients behind each recipe. This is a family-run experience recognized by travelers, with top reviews on Viator and TripAdvisor (Portugal at the Table). In the afternoon, take time to relax before heading back to Porto at 5:00 PM.
٠ دقيقة
2 Countries in 1 Day Spain Wine and Portugal Farm Cooking Class
O Rosal
نبذة
2 countries in 1 day: wine tasting in Spain and cooking with a Le Cordon Bleu Chef in a Portugal farm. Experience an exclusive cross-border journey from Porto to Galicia and your private Minho Farm. This tour is perfect for foodies and families seeking insider knowledge. You’ll enjoy premium Albariño tastings at a top Spanish winery followed by a hands-on masterclass with a Le Cordon Bleu Chef at your family estate. Beyond the kitchen, you will discover the magic of your 'Quinta', a hidden gem right on the river border where time seems to stop. Guests gain more than just recipes; they enjoy a true 'farm-to-table' lifestyle, picking fresh ingredients and sharing a long, traditional lunch in a...